Sabato: The full Hertog Jan edition
Hertog Jan, the three-star restaurant of top chef Gert De Mangeleer and sommelier Joachim Boudens, will close its doors after 13 wonderful and successful years. Gert, Joachim and their talented team will welcome their last guests on Saturday, 22 December 2018. To pay homage to this incredible restaurant and its two owners, Sabato devoted an entire special edition to their success. Gert and Joachim look back and share the story of how it all began. They reminisce about making it to the top and eagerly discuss their new plans. And they’re not the only ones who get to share their story: the entire Hertog Jan team is featured, as well as Gert’s wife, Annelies.
PR & Communication by VonYellow.